chicken vindaloo

chicken vindaloo | Home: "hi guys/girls

at last managed to type up the recipe from my visit to watch my vindaloo cooked sorry it has been so long so i hope it is worth the wait Wink

Ingredients
2tbsp veg oil(i have reused oil form top of gravy )
1/2 tsp fine chopped garlic
7-8 pieces of cooked chicken( just boil in water with 1/2 tsp of turmeric for 10-15mins)
1tsp rajver masala(mix together 2pts turmeric 1 chillipowder 1coriander 1 cummin 1 garam masala)
1 1/2 tsp tomato puree( from tin watered down slightly not runny)
4-5tsps chilli powder
a good squirt clear malt vinegar Cheesy
2-3 ladles onion gravy
4 pieces cooked potato( boiled with turmeric)
2 tsp fresh coriander
1/2 tsp salt

heat oil (not too hot) add garlic fry for 30seconds until it 'floats' then remove from heat to add salt, tomato puree, masala mix, chilli and then the vinegar return to heat for 10seconds then quickly add 1 ladle of onion gravy mix well cook for 3-4mins to evaporate down. add another ladle of gravy then add chicken cook quite high for 4-5 mins then add the potato add a little more gravy cook for 3-4 mins then add the coriander mix well for 1 min then serve Smiley. it tastes fantastic give it a go using the onion gravy i posted from rajver. as i have said before you might be surprised. then try this method using KDs' modified sauce try using 1/2 quantity"